Analysis of the properties and uses of commonly used food grade thickeners
Thickeners are a type of additive that can increase the viscosity of food or form a gel. Thickening agent can make food sticky, smooth and refreshing, with a special flavor and water retention effect.…
Analysis of the properties and uses of commonly used food grade thickeners
Thickeners are a type of additive that can increase the viscosity of food or form a gel. Thickening agent can make food sticky, smooth and refreshing, with a special flavor and water retention effect.…