Introduction to di-tert-butyl-p-cresol, the main antioxidant
Antioxidants are food additives that can prevent, inhibit or delay food oxidation to improve food stability and extend storage period. Antioxidants are called antioxidants. Oxidation affects all oil-c…
Introduction to di-tert-butyl-p-cresol, the main antioxidant
Antioxidants are food additives that can prevent, inhibit or delay food oxidation to improve food stability and extend storage life. Antioxidants are called antioxidants. Oxidation affects all oil-con…